Servings 12
- Amount Per Serving
- % Daily Value *
- Total Fat 30g47%
- Saturated Fat 18g90%
- Trans Fat 10g
- Cholesterol 100mg34%
- Sodium 300mg13%
- Total Carbohydrate 40g14%
- Dietary Fiber 2g8%
- Sugars 30g
- Protein 6g12%
- Vitamin A 700 IU
- Calcium 100 mg
- Iron 2 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Variation Options
- Mint Tim Tam Cheesecake: Use mint-flavored Tim Tams for a refreshing twist.
- Caramel Tim Tam Cheesecake: Drizzle caramel sauce over the chocolate ganache for extra sweetness.
- Gluten-Free Option: Use gluten-free biscuits for the crust and gluten-free Tim Tams.
Cooking Tips
- Room Temperature Ingredients: Ensure all filling ingredients are at room temperature for a smooth mixture.
- Avoid Overmixing: Be careful not to overmix the batter to prevent cracks in the cheesecake.
- Water Bath: Bake the cheesecake in a water bath to ensure even cooking and prevent cracking.
Serving Suggestions
- Garnish: Top with whipped cream and extra Tim Tam pieces.
- Pairing: Serve with a scoop of vanilla ice cream or a fresh berry compote.
- Occasion: Perfect for birthdays, holidays, or any special occasion.
Share Your Experience
We would love to hear about your experience with this Tim Tam Cheesecake Recipe! Leave a comment below to share your tips, variations, and feedback. Did you try any new ingredients or cooking techniques? Let us know how your cheesecake turned out and any suggestions you have for fellow home cooks.
By following this detailed Tim Tam Cheesecake Recipe, you can create a delicious and indulgent dessert that is perfect for any occasion. Enjoy making and sharing this delightful recipe with your loved ones!
Keywords:
Tim Tam Cheesecake Recipe, Tim Tam dessert, easy cheesecake recipe, Australian dessert, chocolate cheesecake