Caprese Salad Recipe

Name: Caprese Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 ripe tomatoes, sliced; 1 pound fresh mozzarella, sliced; 1 cup fresh basil leaves; 3 tablespoons extra virgin olive oil; 2 tablespoons balsamic glaze; Salt and pepper to taste

Ultimate Caprese Salad Recipe: A Fresh and Flavorful Delight

Print Recipe

Family-Friendly

Caprese Salad Recipe

Cooking Method: Chopping, Layering Cuisine: Italian Cuisine Recipe Category: Appetizer, Side Dish

Difficulty: Intermediate Prep Time 10 mins Total Time 10 mins

Servings: 4 Estimated Cost: AU$ 12 Calories: 250 kcal

Description

Experience the simplicity and elegance of our authentic Caprese Salad Recipe. This classic Italian dish features fresh tomatoes, creamy mozzarella, fragrant basil, and a drizzle of balsamic glaze, making it perfect for a light appetizer or a refreshing side dish. Follow our detailed guide to create a Caprese Salad that will impress your guests and delight your taste buds.

Ingredients for Caprese Salad Recipe

4 ripe tomatoes, sliced

1 pound fresh mozzarella, sliced

1 cup fresh basil leaves

3 tablespoons extra virgin olive oil

2 tablespoons balsamic glaze

Salt and pepper to taste

Nutrition Facts

Servings 4

Amount Per Serving
Calories 250kcal

% Daily Value *
Total Fat 20g31%
Saturated Fat 10g50%
Cholesterol 45mg15%
Sodium 300mg13%
Total Carbohydrate 6g2%
Dietary Fiber 2g8%
Sugars 4g
Protein 12g24%

Vitamin A 800 IU
Calcium 300 mg
Iron 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Caprese Salad Recipe Variation Options:

Pesto Caprese: Add a dollop of basil pesto on top of each tomato and mozzarella stack for an extra burst of flavor.
Avocado Caprese: Incorporate sliced avocado for a creamy texture and added nutrients.
Caprese Skewers: Create individual skewers with cherry tomatoes, mini mozzarella balls, and basil leaves for a fun and portable appetizer.

Caprese Salad Cooking Tips:

Tomatoes: Use the freshest, ripest tomatoes you can find for the best flavor. Heirloom tomatoes are an excellent choice.
Mozzarella: Opt for high-quality, fresh mozzarella cheese. Buffalo mozzarella is a fantastic option for its rich and creamy texture.
Balsamic Glaze: If you don't have balsamic glaze, you can reduce balsamic vinegar by simmering it until it thickens and becomes syrupy.

Caprese Salad Serving Suggestions:

Appetizer: Serve as a starter for an Italian-themed dinner party.
Side Dish: Pair with grilled meats, fish, or pasta for a complete meal.
Wine Pairing: Enjoy with a glass of crisp white wine like Pinot Grigio or a light red wine like Chianti.

Keywords: Caprese Salad Recipe, classic Caprese salad, Italian salad, tomato mozzarella basil, fresh Caprese

Frequently Asked Questions

Expand All:

How do I prevent the salad from becoming watery?

Pat the tomatoes and mozzarella dry with paper towels before assembling the salad to remove excess moisture.

Is this salad suitable for vegans?

To make it vegan, substitute the mozzarella with a plant-based cheese alternative.

Can I use a different type of cheese?

While fresh mozzarella is traditional, you can use burrata or feta for a different twist.

How do I make balsamic glaze at home?

Simmer 1 cup of balsamic vinegar over medium heat until it reduces by half and becomes syrupy.

What type of tomatoes should I use?

Use ripe, flavorful tomatoes such as vine-ripened, heirloom, or Roma tomatoes.

Can I add other ingredients to this salad?

Yes, feel free to add ingredients like olives, arugula, or roasted red peppers for added flavor and texture.

What can I use instead of balsamic glaze?

You can use a reduction of balsamic vinegar or a simple balsamic vinaigrette.

Caprese Salad Recipe